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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Betty Crocker Four Cheese Mashed Potatoes

USDA FoodData Central · Branded · FDC ID 2720744 · serving: 26 grm (26 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Betty Crocker
Category
Vegetable Based Products / Meals
Label serving
26 grm
UPC / GTIN
00016000200678

Ingredients

Ingredients: Potatoes*, Maltodextrin, Vegetable Oil (canola, soybean and/or sunflower oil), Salt, Modified Whey. Contains 0.5 % or less of: Mono And Diglycerides, Cheddar Cheese* (milk, salt, cultures, enzymes), Whey, Buttermilk*, Onion*, Coconut Oil, Lactic Acid, Silicon Dioxide (anticaking agent), Calcium Lactate, Palm Oil* (palm oil, lactose, sodium caseinate, potassium phosphate), Mozzarella Cheese* (milk, cultures, salt, enzymes), Natural Flavor, Sodium Phosphate, Blue Cheese* (milk, salt, cultures, enzymes), Parmesan Cheese* (milk, cultures, salt, enzymes), Color (annatto extract), Nonfat Milk*, Yeast Extract. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid. *Dried

NutrientPer 100 gPer serving (26 grm)
Calories391102
Protein6.6 g1.7 g
Total fat8.3 g2.2 g
Saturated fat1.2 g0.3 g
Trans fat0.1 mg0.0 mg
Cholesterol1 mg0 mg
Total carbohydrate72.4 g18.8 g
Dietary fiber5.5 g1.4 g
Total sugars4.2 g1.1 g
Sodium1738 mg452 mg
Potassium1121 mg292 mg
Calcium67 mg17 mg
Iron1.1 mg0.3 mg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Betty Crocker Four Cheese Mashed Potatoes — Nutrition Facts | FoodFactsUSA