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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Betty Crocker Rainbow Cookie Kit

USDA FoodData Central · Branded · FDC ID 2702528 · serving: 55 grm (55 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Betty Crocker
Category
Baking/Cooking Mixes/Supplies
Label serving
55 grm
UPC / GTIN
00016000176195

Ingredients

Ingredients: Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (palm, palm kernel, coconut, canola), Corn Starch, Water, Corn Syrup. Contains 2% or less of: Nonfat Milk, Wheat Protein Isolate, Leavening (baking soda, sodium aluminum phosphate), Salt, Mono and Diglycerides, Rice Flour, Dextrin, Polysorbate 60, Natural and Artificial Flavor, Soy Lecithin, Gum Arabic, Potassium Sorbate (preservative), Color (titanium dioxide, yellow lakes 5 & 6, red lake 40, mica-based pearlescent color, reds 3 & 40, blue 1, blue 1 lake, yellows 5 & 6), Xanthan Gum, Tapioca Starch, Tapioca Syrup, Carnauba Wax, Shellac, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid.

NutrientPer 100 gPer serving (55 grm)
Calories410226
Protein3.9 g2.1 g
Total fat10.2 g5.6 g
Saturated fat5.4 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate75.8 g41.7 g
Dietary fiber0.7 g0.4 g
Total sugars48.6 g26.7 g
Sodium232 mg128 mg
Potassium51 mg28 mg
Calcium14 mg8 mg
Iron1.5 mg0.8 mg
Vitamin D0 µg0 µg

Similar foods in Baking/Cooking Mixes/Supplies

Compare Betty Crocker Rainbow Cookie Kit with Conestoga Mi Cocina Flour Tortilla Mix

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Betty Crocker Rainbow Cookie Kit — Nutrition Facts | FoodFactsUSA