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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Betty Crocker Whipped Fluffy White Frosting

USDA FoodData Central · Branded · FDC ID 2724644 · serving: 24 grm (24 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Betty Crocker
Category
Baking/Cooking Mixes/Supplies
Label serving
24 grm
UPC / GTIN
00016000374607

Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2% or less of: Monoglycerides, Cellulose Gel, Salt, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.

NutrientPer 100 gPer serving (24 grm)
Calories455109
Protein0.0 g0.0 g
Total fat24.0 g5.8 g
Saturated fat12.1 g2.9 g
Trans fat0.1 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate60.0 g14.4 g
Dietary fiber0.2 g0.1 g
Total sugars55.2 g13.3 g
Sodium107 mg26 mg
Potassium35 mg8 mg
Calcium2 mg0 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Baking/Cooking Mixes/Supplies

Compare Betty Crocker Whipped Fluffy White Frosting with Betty Crocker Whipped Butter Cream Frosting

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Betty Crocker Whipped Fluffy White Frosting — Nutrition Facts | FoodFactsUSA