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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BIGN' CHEESY SUMMER SAUSAGE WITH PEPPER JACK CHEESE, PEPPER JACK CHEESE

USDA FoodData Central · Branded · FDC ID 1057681 · serving: 56 g (56 g)

Product details

Brand owner
Land O'Frost, Inc.
Category
Sausages, Hotdogs & Brats
Label serving
56 g
UPC / GTIN
075094002902

Ingredients

INGREDIENTS: PORK, BEEF, PEPPER JACK CHEESE (CULTURED MILK, WATER, SKIM MILK, WHEY, SODIUM PHOSPHATES, JALAPENO PEPPERS CREAM, SALT, SORBIC ACID (A PRESERVATIVE). NATURAL FLAVORING, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING) POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING, DEXTROSE, NATURAL SPICES WATER. LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, NATURAL FLAVORING, SODIUM NITRITE.

NutrientPer 100 gPer serving (56 g)
Calories339190
Protein16.1 g9.0 g
Total fat30.4 g17.0 g
Saturated fat10.7 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol45 mg25 mg
Total carbohydrate1.8 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1089 mg610 mg
Calcium71 mg40 mg
Iron1.3 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat17 g22%
Saturated fat6 g30%
Cholesterol25.2 mg8%
Sodium609.84 mg27%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium39.76 mg3%
Iron0.72 mg4%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.