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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLACK BEANS

USDA FoodData Central · Branded · FDC ID 2419420 · serving: 49 g (49 g)

Product details

Brand owner
CoJACK Snack and Pack, LLC
Brand
COJACK
Category
Vegetable and Lentil Mixes
Label serving
49 g
UPC / GTIN
850015600128

Ingredients

BLACK BEANS

NutrientPer 100 gPer serving (49 g)
Calories347170
Protein22.4 g11.0 g
Total fat1.0 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate63.3 g31.0 g
Dietary fiber16.3 g8.0 g
Total sugars2.0 g1.0 g
Sodium0 mg0 mg
Potassium1490 mg730 mg
Calcium122 mg60 mg
Iron6.1 mg3.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 49 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total carbohydrate31 g11%
Dietary fiber7.99 g29%
Potassium730.1 mg16%
Calcium59.78 mg5%
Iron3 mg17%

Similar foods in Vegetable and Lentil Mixes

Compare BLACK BEANS with GREEN SPLIT PEAS, GREEN MATAR DAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BLACK BEANS — Nutrition Facts | FoodFactsUSA