BLUE CORN TORTILLA CHIPS, BLUE CORN

Name: BLUE CORN TORTILLA CHIPS, BLUE CORN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2044046 · serving: 28 g (28 g)

Product details

Brand owner: Hy-Vee, Inc.
Brand: HY-VEE
Category: Chips, Pretzels & Snacks
Label serving: 28 g
UPC / GTIN: 075450131178

Ingredients

BLUE CORN, VEGETABLE OIL (CONSISTING OF ONE OR MORE OF THE FOLLOWING: CORN, CANOLA, SUNFLOWER OR SOYBEAN OIL), SALT.

NutrientPer 100 gPer serving (28 g)

Calories500140

Protein7.1 g2.0 g

Total fat28.6 g8.0 g

Saturated fat3.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate57.1 g16.0 g

Dietary fiber7.1 g2.0 g

Total sugars0.0 g0.0 g

Sodium286 mg80 mg

Potassium214 mg60 mg

Calcium0 mg0 mg

Iron2.1 mg0.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%

Saturated fat1 g5%

Cholesterol0 mg0%

Sodium80.08 mg3%

Total carbohydrate16 g6%

Dietary fiber1.99 g7%

Potassium59.92 mg1%

Calcium0 mg0%

Iron0.6 mg3%

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Compare BLUE CORN TORTILLA CHIPS, BLUE CORN with SORGHUM BRUSSELS SPROUT PUFFS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.