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BLUEBERRY GLUTEN FREE OATIES OATMEAL DIPPIN' STICKS

Name: BLUEBERRY GLUTEN FREE OATIES OATMEAL DIPPIN' STICKS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 804353 · serving: 50 g (50 g)

Product details

Brand owner: Dr. Praeger's Sensible Foods, Inc.
Category: Cookies & Biscuits
Label serving: 50 g
UPC / GTIN: 080868002811

Ingredients

WHOLE GRAIN ROLLED OATS, WATER, QUINOA, APPLES, EXPELLER PRESSED CANOLA OIL, BLUEBERRIES, MAPLE SYRUP, DRIED BLUEBERRIES (SUGAR, BLUEBERRIES, SUNFLOWER OIL), OAT FIBER, AMARANTH FLOUR, TEFF FLOUR, FLAXSEED MEAL, VANILLA EXTRACT, CINNAMON, MILLED CHIA SEED, SEA SALT

NutrientPer 100 gPer serving (50 g)

Calories260130

Protein6.0 g3.0 g

Total fat10.0 g5.0 g

Saturated fat1.0 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate36.0 g18.0 g

Dietary fiber6.0 g3.0 g

Total sugars6.0 g3.0 g

Sodium170 mg85 mg

Potassium150 mg75 mg

Calcium60 mg30 mg

Iron2.0 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%

Saturated fat0.5 g2%

Cholesterol0 mg0%

Sodium85 mg4%

Total carbohydrate18 g7%

Dietary fiber3 g11%

Potassium75 mg2%

Calcium30 mg2%

Iron1 mg6%

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Compare BLUEBERRY GLUTEN FREE OATIES OATMEAL DIPPIN' STICKS with PUMPKIN SPICE SWEET BISCUITS, PUMPKIN SPICE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.