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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLUEBERRY GREEK STRAINED NONFAT YOGURT FRUIT ON THE BOTTOM, BLUEBERRY

USDA FoodData Central · Branded · FDC ID 679870 · serving: 150 g (150 g)

Product details

Brand owner
Hy-Vee, Inc.
Category
Yogurt
Label serving
150 g
UPC / GTIN
075450125771

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, BLUEBERRIES, FRUCTOSE, FOOD STARCH-MODIFIED, SUCRALOSE, MALIC ACID, NATURAL FLAVOR, ACESULFAME POTASSIUM, FRUIT AND VEGETABLE JUICE (COLOR), VITAMIN D3.

NutrientPer 100 gPer serving (150 g)
Calories6090
Protein8.0 g12.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate6.7 g10.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.3 g8.0 g
Sodium27 mg41 mg
Potassium127 mg191 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare BLUEBERRY GREEK STRAINED NONFAT YOGURT FRUIT ON THE BOTTOM, BLUEBERRY with VANILLA LIGHT GREEK NONFAT YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BLUEBERRY GREEK STRAINED NONFAT YOGURT FRUIT ON THE BOTTOM, BLUEBERRY — Nutrition Facts | FoodFactsUSA