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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLUEBERRY LACTOSE FREE ORGANIC LOWFAT YOGURT, BLUEBERRY

USDA FoodData Central · Branded · FDC ID 2678102 · serving: 170 grm (170 g)

Product details

Brand owner
Redwood Hill Farm & Creamery, LLC
Brand
GREEN VALLEY CREAMERY
Category
Yogurt
Label serving
170 grm
UPC / GTIN
081312300033

Ingredients

ORGANIC PASTEURIZED CULTURED LOWFAT MILK, ORGANIC FRUIT BLEND (ORGANIC BLUEBERRIES, ORGANIC SUGAR, WATER, ORGANIC TAPIOCA NATURAL FLAVOR, LEMON JUICE CONCENTRATE), LACTASE ENZYME, PECTIN, LIVE AND ACTIVE CULTURES.

NutrientPer 100 gPer serving (170 grm)
Calories65111
Protein4.1 g7.0 g
Total fat0.6 g1.0 g
Saturated fat0.3 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate10.6 g18.0 g
Dietary fiber0.6 g1.0 g
Total sugars9.4 g16.0 g
Sodium56 mg95 mg
Potassium124 mg211 mg
Calcium88 mg150 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare BLUEBERRY LACTOSE FREE ORGANIC LOWFAT YOGURT, BLUEBERRY with VANILLA ORGANIC NONFAT YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BLUEBERRY LACTOSE FREE ORGANIC LOWFAT YOGURT, BLUEBERRY — Nutrition Facts | FoodFactsUSA