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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLUEBERRY LAVENDER ORGANIC PROBIOTIC WHOLE MILK YOGURT, BLUEBERRY LAVENDER

USDA FoodData Central · Branded · FDC ID 2365741 · serving: 170 g (170 g)

Product details

Brand owner
Springfield Creamery Inc.
Brand
NANCY'S
Category
Yogurt
Label serving
170 g
UPC / GTIN
043192109120

Ingredients

CULTURED ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED NONFAT MILK, FRUIT: ORGANIC BLUEBERRY PUREE, ORGANIC BLUEBERRIES, ORGANIC CANE SUGAR, ORGANIC TAPIOCA STARCH, ORGANIC LOCUST BEAN GUM, ORGANIC BLUEBERRY FLAVOR, ORGANIC LAVENDER FLAVOR.

NutrientPer 100 gPer serving (170 g)
Calories94160
Protein3.5 g6.0 g
Total fat3.5 g6.0 g
Saturated fat2.1 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg20 mg
Total carbohydrate11.8 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars11.8 g20.0 g
Sodium59 mg100 mg
Potassium124 mg211 mg
Calcium147 mg250 mg
Iron0.2 mg0.4 mg

Similar foods in Yogurt

Compare BLUEBERRY LAVENDER ORGANIC PROBIOTIC WHOLE MILK YOGURT, BLUEBERRY LAVENDER with PROBIOTIC STRAWBERRY BLENDED WHOLE MILK YOGURT, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BLUEBERRY LAVENDER ORGANIC PROBIOTIC WHOLE MILK YOGURT, BLUEBERRY LAVENDER — Nutrition Facts | FoodFactsUSA