FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLUEBERRY PIE

USDA FoodData Central · Branded · FDC ID 592201 · serving: 124 g (124 g)

Product details

Brand owner
NOT A BRANDED ITEM
Category
Cakes, Cupcakes, Snack Cakes
Label serving
124 g
UPC / GTIN
032100058308

Ingredients

BLUEBERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM, SOYBEAN), WATER, CORN SYRUP, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SALT, POTASSIUM SORBATE (PRESERVATIVE), GUMS (XANTHAN, CAROB BEAN), WHITE GRAPE JUICE CONCENTRATE, LEMON JUICE SOLIDS, NATURAL FLAVORS.

NutrientPer 100 gPer serving (124 g)
Calories323401
Protein2.4 g3.0 g
Total fat13.7 g17.0 g
Saturated fat6.5 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.8 g58.0 g
Dietary fiber1.6 g2.0 g
Total sugars23.4 g29.0 g
Sodium323 mg401 mg
Potassium109 mg135 mg
Calcium8 mg10 mg
Iron1.6 mg2.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 124 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat17 g22%
Saturated fat8 g40%
Cholesterol0 mg0%
Sodium400.52 mg17%
Total carbohydrate57.99 g21%
Dietary fiber1.98 g7%
Potassium135.16 mg3%
Calcium9.92 mg1%
Iron2 mg11%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.