BLUEBERRY PIE SANDWICH COOKIES, BLUEBERRY PIE

Name: BLUEBERRY PIE SANDWICH COOKIES, BLUEBERRY PIE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2500849 · serving: 29 mg ( g)

Product details

Brand owner: Nabisco Biscuit Company
Brand: OREO
Category: Cookies & Biscuits
Label serving: 29 mg
UPC / GTIN: 044000046774

Ingredients

SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), PALM AND/OR CANOLA OIL, GRAHAM FLOUR (WHOLE GRAIN WHEAT FLOUR), HIGH FRUCTOSE CORN SYRUP, SALT, BAKING SODA, CARAMEL COLOR, SOY LECITHIN, ARTIFICIAL FLAVOR, NATURAL FLAVOR, BEET JUICE CONCENTRATE (FOR COLOR), BLUE 2 LAKE.

NutrientPer 100 gPer serving

Calories483—

Protein3.5 g—

Total fat24.1 g—

Saturated fat6.9 g—

Trans fat0.0 mg—

Cholesterol0 mg—

Total carbohydrate72.4 g—

Dietary fiber0.0 g—

Total sugars41.4 g—

Sodium224 mg—

Potassium52 mg—

Calcium0 mg—

Iron2.5 mg—

Vitamin C0.0 mg—

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Compare BLUEBERRY PIE SANDWICH COOKIES, BLUEBERRY PIE with DOUBLE STUF GLUTEN FREE CHOCOLATE SANDWICH COOKIES, DOUBLE STUF CHOCOLATE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.