BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT, BLUEBERRY

Name: BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT, BLUEBERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2185496 · serving: 170 g (170 g)

Product details

Brand owner: Johanna Foods, Inc.
Brand: LA YOGURT
Category: Yogurt
Label serving: 170 g
UPC / GTIN: 053600000017

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, NATURAL FLAVORS, PECTIN, CITRIC ACID, LOCUST BEAN GUM, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), RED 40, BLUE 1, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDOBACTERIUM BB-12, L. ACIDOPHILUS AND L. CASEI CULTURES.

NutrientPer 100 gPer serving (170 g)

Calories94160

Protein2.9 g5.0 g

Total fat0.9 g1.5 g

Saturated fat0.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol3 mg5 mg

Total carbohydrate17.6 g30.0 g

Dietary fiber0.0 g0.0 g

Total sugars15.3 g26.0 g

Sodium53 mg90 mg

Potassium153 mg260 mg

Calcium118 mg201 mg

Iron0.0 mg0.0 mg

Vitamin C0.7 mg1.2 mg

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Food (per 100 g)CalProteinSugar

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Compare BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT, BLUEBERRY with PROBIOTIC STRAWBERRY BLENDED WHOLE MILK YOGURT, STRAWBERRY →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.