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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Bongards Yellow Process American Cheese Spread Loaf - 6/5#

USDA FoodData Central · Branded · FDC ID 2700590 · serving: 28 grm (28 g)

Product details

Brand owner
Bongards Creameries
Brand
Bongards
Category
Cheese/Cheese Substitutes
Label serving
28 grm
UPC / GTIN
10071078202747

Ingredients

Cultured Milk and Skim Milk, Water, Buttermilk, Whey, Cream, Sodium Phosphate, Salt, Guar Gum, Xanthan Gum, [APO-Carotenal, Beta Carotene, Annatto and Paprika (color)], Lactic Acid, Locust Bean Gum, Enzymes

NutrientPer 100 gPer serving (28 grm)
Calories28680
Protein14.3 g4.0 g
Total fat21.4 g6.0 g
Saturated fat12.5 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars7.1 g2.0 g
Sodium1429 mg400 mg
Potassium250 mg70 mg
Calcium496 mg139 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Cheese/Cheese Substitutes

Compare Bongards Yellow Process American Cheese Spread Loaf - 6/5# with Bongards Yellow Reduced Fat & Sodium Process American Slice - 160 H - 6/5#

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Bongards Yellow Process American Cheese Spread Loaf - 6/5# — Nutrition Facts | FoodFactsUSA