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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BREAD CRUMBS

USDA FoodData Central · Branded · FDC ID 2373532 · serving: 30 g (30 g)

Product details

Brand owner
Lieber Chocolate & Food Products Co.
Brand
LIEBER'S
Category
Bread & Muffin Mixes
Label serving
30 g
UPC / GTIN
043427200615

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SHORTENING, SALT, YEAST, BAKING SODA, PARSLEY*, GARLIC*, SPICES.

NutrientPer 100 gPer serving (30 g)
Calories333100
Protein10.0 g3.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate73.3 g22.0 g
Dietary fiber3.3 g1.0 g
Total sugars0.0 g0.0 g
Sodium1367 mg410 mg
Potassium137 mg41 mg
Calcium22 mg7 mg
Iron3.5 mg1.1 mg

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Compare BREAD CRUMBS with CORNMEAL RECIPE BREADING & BATTER MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BREAD CRUMBS — Nutrition Facts | FoodFactsUSA