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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BREAD, SEEDED

USDA FoodData Central · Branded · FDC ID 2111616 · serving: 43 g (43 g)

Product details

Brand owner
Pepperidge Farm, Inc.
Brand
PEPPERIDGE FARM
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
014100046783

Ingredients

MADE FROM: WHOLE WHEAT FLOUR, WATER, WHEAT BERRIES, WHEAT GLUTEN, OATS, SUNFLOWER SEEDS, MILLET, FLAXSEED, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), HONEY, CONTAINS 2 PERCENT OR LESS OF: SOYBEAN OIL, YEAST, SALT, SESAME SEEDS, DATEM, AMARANTH, QUINOA, SORGHUM, TEFF, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, MONOGLYCERIDES, WHEY (MILK)*, SOY LECITHIN.

NutrientPer 100 gPer serving (43 g)
Calories279120
Protein13.9 g6.0 g
Total fat7.0 g3.0 g
Saturated fat1.2 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.5 g20.0 g
Dietary fiber9.3 g4.0 g
Total sugars7.0 g3.0 g
Sodium372 mg160 mg
Calcium93 mg40 mg
Iron2.5 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare BREAD, SEEDED with WHOLE GRAINS OATNUT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BREAD, SEEDED — Nutrition Facts | FoodFactsUSA