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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BREAKFAST BURRITO

USDA FoodData Central · Branded · FDC ID 551688 · serving: 283 g (283 g)

Product details

Brand owner
REYNALDO'S
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Label serving
283 g
UPC / GTIN
048696001123

Ingredients

TORTILLA (UNBLEACHED WHEAT FLOUR, WATER, NON-GMO CANOLA OIL, SUGAR, SEA SALT, CULTURED WHEAT FLOUR, MONO & DIGLYCERIDES, YEAST, VINEGAR), COOKED EGGS (WHOLE EGGS [EGGS, CITRIC ACID], WATER, CORN STARCH, SALT), SOY CHORIZO (WATER, NON-GMO TEXTURED VEGETABLE PROTEIN, [SOY FLOUR], NON-GMO SOYBEAN OIL, PAPRIKA, SALT [SALT, YELLOW PRUSSIATE OF SODA (ANTICAKING)], VINEGAR, CULTURED DEXTROSE AND MALTODEXTRIN [TO PRESERVE FRESHNESS], SPICES, RED PEPPER, GARLIC POWDER), POTATOES, TOMATILLO SALSA (TOMATILLO, WATER, JALAPENO, GREEN ONIONS, CILANTRO, SALT, GARLIC POWDER), SALT.

NutrientPer 100 gPer serving (283 g)
Calories198560
Protein8.1 g23.0 g
Total fat7.8 g22.0 g
Saturated fat0.3 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol74 mg209 mg
Total carbohydrate26.1 g74.0 g
Dietary fiber1.4 g4.0 g
Total sugars1.4 g4.0 g
Sodium498 mg1409 mg
Calcium7 mg20 mg
Iron1.3 mg3.6 mg
Vitamin C4.2 mg11.9 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 283 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat21.99 g28%
Saturated fat0.99 g5%
Cholesterol209.42 mg70%
Sodium1409.34 mg61%
Total carbohydrate74 g27%
Dietary fiber3.96 g14%
Calcium19.81 mg2%
Iron3.59 mg20%
Vitamin C11.89 mg13%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.