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BREAKFAST COOKIE

Name: BREAKFAST COOKIE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1488847 · serving: 85 g (85 g)

Product details

Brand owner: Baker's Breakfast Cookie Inc.
Brand: ERIN BAKER'S
Category: Snack, Energy & Granola Bars
Label serving: 85 g
UPC / GTIN: 708875900103

Ingredients

WHOLE GRAIN OATS, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PRUNE PUREE, RAISINS, EVAPORATED CANE SUGAR, WATER, EXPELLER PRESSED CANOLA OIL, BROWN RICE SYRUP, INULIN (VEGETABLE FIBER), MOLASSES (SUGAR, SUGARCANE MOLASSES), BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), VANILLA EXTRACT, SEA SALT, CINNAMON.

NutrientPer 100 gPer serving (85 g)

Calories353300

Protein7.1 g6.0 g

Total fat5.9 g5.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate69.4 g59.0 g

Dietary fiber5.9 g5.0 g

Total sugars27.1 g23.0 g

Sodium365 mg310 mg

Calcium47 mg40 mg

Iron3.2 mg2.7 mg

Vitamin C0.0 mg0.0 mg

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Compare BREAKFAST COOKIE with PROTEIN BAR, PEANUT BUTTER CUP →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.