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Bridgford Heat and Serve White Whole Wheat Breadsticks (Whole Grain), Layer Pack 6621

Name: Bridgford Heat and Serve White Whole Wheat Breadsticks (Whole Grain), Layer Pack 6621 — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2718943 · serving: 28 grm (28 g)

Product details

Brand owner: BRIDGFORD FOODS CORPORATION
Brand: BRIDGFORD
Category: Bread
Label serving: 28 grm
UPC / GTIN: 10047500017593

Ingredients

WHITE WHEAT 100% WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, YEAST, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, WHEAT FIBER, ASCORBIC ACID (VITAMIN C), CALCIUM PROPIONATE (PRESERVATIVE).

NutrientPer 100 gPer serving (28 grm)

Calories28680

Protein10.7 g3.0 g

Total fat3.6 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate50.0 g14.0 g

Dietary fiber3.6 g1.0 g

Total sugars7.1 g2.0 g

Sodium429 mg120 mg

Potassium161 mg45 mg

Calcium82 mg23 mg

Iron3.6 mg1.0 mg

Vitamin C8.6 mg2.4 mg

Vitamin A (RAE)0 µg0 µg

Vitamin D0 µg0 µg

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Compare Bridgford Heat and Serve White Whole Wheat Breadsticks (Whole Grain), Layer Pack 6621 with Brioche, Braided Loaf, 4.5" x 4.5" →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.