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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BROIL & BARBEQUE WITH LIME & GARLIC

USDA FoodData Central · Branded · FDC ID 2025642 · serving: 16 g (16 g)

Product details

Brand owner
The Ojai Cook
Brand
THE OJAI COOK
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
16 g
UPC / GTIN
693239992026

Ingredients

WATER, GARLIC, NATURAL FLAVORS, RICE VINEGAR, SALT, LIME JUICE CONCENTRATE, MODIFIED CORN STARCH, OLIVE OIL, CHIPOTLE, CUMIN, DRIED BEER EXTRACT, OREGANO, SUGAR, CHILI POWDER, GROUND MUSTARD, YEAST EXTRACT, AND XANTHAN GUM.

NutrientPer 100 gPer serving (16 g)
Calories6210
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1062 mg170 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 16 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium169.92 mg7%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.