BROOKLYN PINK & WHITE COOKIES

Name: BROOKLYN PINK & WHITE COOKIES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2535799 · serving: 28 grm (28 g)

Product details

Brand owner: LILLY'S
Category: Cookies & Biscuits
Label serving: 28 grm
UPC / GTIN: 0760672621353

Ingredients

COOKIE (CANE SUGAR, SALT, PALM OIL, EGGS, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID], INVERT SUGAR, WHEAT FLOUR, WATER, CANOLA OIL, NATURAL FLAVORS, TOFU [WATER, SOYBEANS, CALCIUM SULFATE, NIGARI], CORN SYRUP, LEMON JUICE CONCENTRATE, CITRIC FIBER, XANTHAN GUM), ICING (FONDANT [CORN SYRUP, SUGAR], CORN SYRUP, GLUCOSE, ARTIFICIAL COLORS)

NutrientPer 100 gPer serving (28 grm)

Calories393110

Protein3.6 g1.0 g

Total fat8.9 g2.5 g

Saturated fat3.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol36 mg10 mg

Total carbohydrate71.4 g20.0 g

Dietary fiber0.0 g0.0 g

Total sugars53.6 g15.0 g

Sodium107 mg30 mg

Potassium0 mg0 mg

Calcium36 mg10 mg

Iron0.7 mg0.2 mg

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Compare BROOKLYN PINK & WHITE COOKIES with CANNOLI COOKIES →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.