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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BROOKS Hot Chili Beans

USDA FoodData Central · Branded · FDC ID 2721523 · serving: 130 grm (130 g)

Product details

Brand owner
Conagra Brands, Inc
Brand
Brooks
Category
Vegetables - Prepared/Processed
Label serving
130 grm
UPC / GTIN
00023000965759

Ingredients

Water, Cooked Small Red Beans (Small Red Beans, Water), Contains less than 2% of the following: High Fructose Corn Syrup, Wheat Flour, Tomato Paste, Salt, Corn Flour, Spices, Soybean Oil, Onion Oil, Garlic Oil. CONTAINS: WHEAT.

NutrientPer 100 gPer serving (130 grm)
Calories108140
Protein4.6 g6.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate20.0 g26.0 g
Dietary fiber5.4 g7.0 g
Total sugars1.5 g2.0 g
Sodium285 mg371 mg
Potassium354 mg460 mg
Calcium38 mg49 mg
Iron2.1 mg2.7 mg
Vitamin C0.9 mg1.2 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

Similar foods in Vegetables - Prepared/Processed

Compare BROOKS Hot Chili Beans with Campbell's Pork and Beans, 11 oz Can

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BROOKS Hot Chili Beans — Nutrition Facts | FoodFactsUSA