FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BRUSCHETTA DIP

USDA FoodData Central · Branded · FDC ID 1918125 · serving: 30 g (30 g)

Product details

Brand owner
Risvold's Inc.
Brand
OC SALSA RICA
Category
Dips & Salsa
Label serving
30 g
UPC / GTIN
035223080126

Ingredients

TOMATOES, GARLIC, BASIL, PARMESAN CHEESE (PASTEURIZED COW'S MILK, SALT, CULTURE, ENZYMES, CELLULOSE ADDED FOR ANTI-CAKING), CANOLA OIL, SALT, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SPICE

NutrientPer 100 gPer serving (30 g)
Calories5015
Protein3.3 g1.0 g
Total fat1.7 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate3.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.3 g1.0 g
Sodium450 mg135 mg
Calcium67 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C12.0 mg3.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium135 mg6%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium20.1 mg2%
Iron0 mg0%
Vitamin C3.6 mg4%

Similar foods in Dips & Salsa

Compare BRUSCHETTA DIP with MEDIUM BLACK BEAN & CORN SALSA, MEDIUM BLACK BEAN & CORN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.