BURGER MADE FROM PLANTS

Name: BURGER MADE FROM PLANTS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2162493 · serving: 113 g (113 g)

Product details

Brand owner: Impossible Foods Inc.
Brand: IMPOSSIBLE
Category: Other Meats
Label serving: 113 g
UPC / GTIN: 816697021002

Ingredients

WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, SUNFLOWER OIL, NATURAL FLAVORS, 2% OR LESS OF: POTATO PROTEIN, METHYLCELLULOSE, YEAST EXTRACT, CULTURED DEXTROSE, FOOD STARCH MODIFIED, SOY LEGHEMOGLOBIN, SALT, SOY PROTEIN ISOLATE, MIXED TOCOPHEROLS (VITAMIN E), ZINC GLUCONATE, THIAMIN HYDROCHLORIDE (VITAMIN B1), SODIUM ASCORBATE (VITAMIN C), NIACIN, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), VITAMIN B12

NutrientPer 100 gPer serving (113 g)

Calories212240

Protein16.8 g19.0 g

Total fat12.4 g14.0 g

Saturated fat7.1 g8.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate8.0 g9.0 g

Dietary fiber2.7 g3.1 g

Total sugars0.9 g1.0 g

Sodium327 mg370 mg

Potassium540 mg610 mg

Calcium150 mg170 mg

Iron3.7 mg4.2 mg

Zinc6.6 mg7.5 mg

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Compare BURGER MADE FROM PLANTS with BOLOGNA STYLE PLANT-BASED DELI SLICES, BOLOGNA STYLE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.