BUTTER POUND CAKE, BUTTER

Name: BUTTER POUND CAKE, BUTTER — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2273993 · serving: 55 g (55 g)

Product details

Brand owner: Saker ShopRites, Inc.
Brand: WORLD CLASS BAKERY
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 55 g
UPC / GTIN: 843439031951

Ingredients

ENRICHED, BLEACHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, SUGAR, PART HYDRO-GENATED SOY &/OR COTTONSEED OIL, EGGS, BUTTER, PROPYLENEGLYCOL MONOESTERS, MONO & DIGLYCERIDES, LECITHIN, BHT, CITRIC ACID, DEXTROSE, NONFAT MILK, WHEY, EGG WHITES, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, XANTHAN, ART FLAVOR, MOD, FOOD STARCH, SODIUM STEAROYL LACTYLATE, SODIUM PROPIONATE, CELLULOSE GUM, BETA CAROTENE

NutrientPer 100 gPer serving (55 g)

Calories327180

Protein3.6 g2.0 g

Total fat7.3 g4.0 g

Saturated fat1.8 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol27 mg15 mg

Total carbohydrate52.7 g29.0 g

Dietary fiber0.0 g0.0 g

Total sugars29.1 g16.0 g

Sodium382 mg210 mg

Calcium73 mg40 mg

Iron2.0 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare BUTTER POUND CAKE, BUTTER with CHEESECAKE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.