BUTTERMILK BISCUITS 4CT

Name: BUTTERMILK BISCUITS 4CT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 538223 · serving: 73 g (73 g)

Product details

Brand owner: UKROP'S
Category: Breads & Buns
Label serving: 73 g
UPC / GTIN: 722515916279

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK (CULTURED NONFAT MILK, FOOD STARCH-MODIFIED, SALT, CARRAGEENAN, LOCUST BEAN GUM, SODIUM CITRATE, VITAMIN A PALMITATE, VITAMIN D3), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, WHEY, MONO- AND DIGLYCERIDES, SOY LECITHIN, NATURAL BUTTER FLAVOR, BETA CAROTENE FOR COLOR, VITAMIN A PALMITATE), WHEAT FLOUR, WATER, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT.

NutrientPer 100 gPer serving (73 g)

Calories329240

Protein5.5 g4.0 g

Total fat15.1 g11.0 g

Saturated fat6.2 g4.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate42.5 g31.0 g

Dietary fiber2.7 g2.0 g

Total sugars5.5 g4.0 g

Sodium658 mg480 mg

Calcium137 mg100 mg

Iron2.5 mg1.8 mg

Vitamin C0.0 mg0.0 mg

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Compare BUTTERMILK BISCUITS 4CT with 7" THIN & CRISPY PIZZA CRUST →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.