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BUTTERNUT SQUASH PLANT-BASED BUTTERNUT SQUASH WITH PEAS, CHICKPEAS, RED BELL PEPPERS, AND JALAPENO PEPPERS IN A CURRY SAUCE, ON A BED OF RICED CAULIFLOWER AND LENTILS CURRY BOWL, BUTTERNUT SQUASH

Name: BUTTERNUT SQUASH PLANT-BASED BUTTERNUT SQUASH WITH PEAS, CHICKPEAS, RED BELL PEPPERS, AND JALAPENO PEPPERS IN A CURRY SAUCE, ON A BED OF RICED CAULIFLOWER AND LENTILS CURRY BOWL, BUTTERNUT SQUASH — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2609904 · serving: 298 grm (298 g)

Product details

Brand owner: Pinnacle Foods Group LLC
Brand: EVOL.
Category: Frozen Dinners & Entrees
Label serving: 298 grm
UPC / GTIN: 891627011667

Ingredients

BLANCHED CAULIFLOWER, COOKED LENTILS (WATER, LENTILS), WATER, BUTTERNUT SQUASH, PEAS, COOKED GARBANZO BEANS (WATER, GARBANZO BEANS), RED BELL PEPPERS, DICED TOMATOES (TOMATOES, TOMATO JUICE), OLIVE OIL, COCONUT CREAM (COCONUT EXTRACT, WATER), LESS THAN 2% OF: TOMATO PASTE, ONIONS, GINGER PUREE, JALAPENO PEPPER, GARAM MASALA (SPICES, ONION POWDER), VEGETABLE BASE (COOKED VEGETABLES [CARROT, CELERY, AND ONIONS], SUGAR, SALT, CANOLA OIL, YEAST EXTRACT, NATURAL FLAVOR), TAPIOCA STARCH, SALT, LIME JUICE FROM CONCENTRATE (WATER, LIME JUICE CONCENTRATE, LIME OIL), AGAVE SYRUP, GARLIC, SERRANO PEPPER PUREE.

NutrientPer 100 gPer serving (298 grm)

Calories97289

Protein4.0 g12.0 g

Total fat5.4 g16.0 g

Saturated fat1.3 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol2 mg6 mg

Total carbohydrate12.8 g38.0 g

Dietary fiber3.0 g8.9 g

Total sugars2.4 g7.0 g

Sodium285 mg849 mg

Potassium235 mg700 mg

Calcium23 mg69 mg

Iron1.1 mg3.4 mg

Vitamin D0 µg0 µg

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Compare BUTTERNUT SQUASH PLANT-BASED BUTTERNUT SQUASH WITH PEAS, CHICKPEAS, RED BELL PEPPERS, AND JALAPENO PEPPERS IN A CURRY SAUCE, ON A BED OF RICED CAULIFLOWER AND LENTILS CURRY BOWL, BUTTERNUT SQUASH with VEGGIE PLANT-BASED SWEET POTATOES WITH BLACK BEANS, RED AND YELLOW BELL PEPPERS, JALAPENO PEPPERS AND RED ONIONS OVER A BED OF RICED CAULIFLOWER, COVERED IN A ZESTY TOMATILLO VERDE SAUCE TOPPED WITH PEPITAS BURRITO BOWL, VEGGIE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.