CAKE BOSS, BEACH PARTY CAKE

Ingredients

POWDERED SUGAR, SUGAR, EGGS, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM OIL, LIQUID SUCROSE, WATER, INVERT SUGAR, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, CONTAINS 2% OR LESS OF: AGAR-AGAR, BLUE 1, BLUE 1 LAKE, BLUE 2 LAKE, BROWN SUGAR, CANOLA OIL, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, CHOCOLATE LIQUOR, CITRIC ACID, COCOA PROCESSED WITH ALKALI, CORN SYRUP, CORNSTARCH, DEXTROSE, EGG WHITES, EGG YOLKS, FLIP FLOP DECORATION (SUGAR, EGG WHITES, FOOD STARCH-MODIFIED, BLUE 1, RED 3, YELLOW 5), FOOD STARCH-MODIFIED, GLYCERIN, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, GRAHAM FLOUR, GUAR GUM, HONEY, HYDROGENATED COTTONSEED OIL, LACTIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SOY FLOUR, SOY LECITHIN, SURF BOARD DECORATION (SUGAR, EGG WHITES, FOOD STARCH-MODIFIED, BLUE 1, RED 3, YELLOW 5, YELLOW 6), TITANIUM DIOXIDE (COLOR), XANTHAN GUM, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR.