FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / NOT A BRANDED ITEM

CAKE IN A CUP BOSTON CREAM

USDA FoodData Central · Branded · FDC ID 720448 · serving: 113 g (113 g)

Product details

Brand owner
NOT A BRANDED ITEM
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
708302274609

Ingredients

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM KERNEL OIL, COCONUT OIL, SALT, SUGAR, WATER, BUTTER, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, FOOD STARCH-MODIFIED, SOY LECITHIN, CORNSTARCH, EGG YOLK, MARGARINE, RED GLAZED CHERRY, MODIFIED TAPIOCA STARCH, CORN SYRUP SOLIDS, EGG WHITE, NONFAT MILK, BAKING SODA, MONOCALCIUM PHOSPHATE, SORBITAN MONOSTEARATE, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, GUAR GUM, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SODIUM CASEINATE, POLYSORBATE 60, POLYSORBATE 80, DEXTROSE, VANILLIN

NutrientPer 100 gPer serving (113 g)
Calories407460
Protein4.4 g5.0 g
Total fat8.8 g10.0 g
Saturated fat3.5 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg10 mg
Total carbohydrate76.1 g86.0 g
Dietary fiber0.9 g1.0 g
Total sugars37.2 g42.0 g
Sodium504 mg570 mg
Calcium133 mg150 mg
Iron1.3 mg1.4 mg
Vitamin C1.1 mg1.2 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare CAKE IN A CUP BOSTON CREAM with CINNAMON GLAZED STREUSEL CAKE, CINNAMON GLAZED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CAKE IN A CUP BOSTON CREAM — Nutrition Facts | FoodFactsUSA