FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CALCOTS SAUCE

USDA FoodData Central · Branded · FDC ID 463962 · serving: 30 g (30 g)

Product details

Brand owner
FERRER
Category
Prepared Pasta & Pizza Sauces
Label serving
30 g
UPC / GTIN
649192030046

Ingredients

TOMATO, OLIVE OIL, SUNFLOWER OIL, WATER, TOASTED ALMONDS, WINE VINEGAR, SPICES, SALT, GARLIC AND STABILIZER: XANTHAN GUM.

NutrientPer 100 gPer serving (30 g)
Calories456137
Protein3.0 g0.9 g
Total fat46.0 g13.8 g
Saturated fat5.7 g1.7 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg1 mg
Total carbohydrate7.3 g2.2 g
Dietary fiber2.0 g0.6 g
Total sugars3.3 g1.0 g
Sodium460 mg138 mg
Calcium43 mg13 mg
Iron1.1 mg0.3 mg
Vitamin C2.2 mg0.7 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat13.8 g18%
Saturated fat1.7 g9%
Cholesterol0.9 mg0%
Sodium138 mg6%
Total carbohydrate2.2 g1%
Dietary fiber0.6 g2%
Calcium12.9 mg1%
Iron0.32 mg2%
Vitamin C0.66 mg1%

Similar foods in Prepared Pasta & Pizza Sauces

Compare CALCOTS SAUCE with BASIL PESTO, BASIL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.