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CALIFORNIA STYLE SALMON

Name: CALIFORNIA STYLE SALMON — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 594669 · serving: 240 g (240 g)

Product details

Brand owner: Pinnacle Foods Group LLC
Category: Frozen Dinners & Entrees
Label serving: 240 g
UPC / GTIN: 011162115105

Ingredients

COOKED SALMON (SALMON, SALT), COOKED BROWN LENTILS, WATER, BROCCOLI, COOKED BULGUR, COOKED COUSCOUS, PEAS, YELLOW CARROTS, DRIED TOMATOES, FRIED ONIONS (ONIONS, SUNFLOWER OIL), GARLIC. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING CANOLA OIL, SPICE MIX (MUSHROOM POWDER [MUSHROOM POWDER, MALTODEXTRIN], SALT, SOY SAUCE POWDER, ONION POWDER, VEGETABLE STOCK [SALT, GLUCOSE SYRUP, VEGETABLE POWDER {ONION, CARROT, TOMATO}, SUGAR, SUNFLOWER OIL, SPICES]), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SPICE, WINE VINEGAR (RED WINE, POTASSIUM BISULFITE [PRESERVATIVE]), RICE STARCH, TAPIOCA STARCH, HONEY.

NutrientPer 100 gPer serving (240 g)

Calories108259

Protein7.5 g18.0 g

Total fat2.9 g7.0 g

Saturated fat0.2 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol8 mg19 mg

Total carbohydrate13.3 g32.0 g

Dietary fiber2.1 g5.0 g

Total sugars1.7 g4.0 g

Sodium292 mg701 mg

Potassium217 mg521 mg

Calcium25 mg60 mg

Iron1.0 mg2.4 mg

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Compare CALIFORNIA STYLE SALMON with TEX MEX CHICKEN GRILLED CHICKEN BREAST WITH VEGETABLES SERVED ON TOP OF A MULTIGRAIN BLEND WITH A SPICY CITRUS PEPPER SAUCE TOPPED WITH MOZZARELLA CHEESE, TEX MEX CHICKEN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.