Campbell's Condensed Cheddar Cheese Soup, 10.5 Ounce Can

Name: Campbell's Condensed Cheddar Cheese Soup, 10.5 Ounce Can — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2649320 · serving: 120 mlt ( g)

Product details

Brand owner: CAMPBELL SOUP COMPANY
Brand: CAMPBELL'S
Category: Prepared Soups
Label serving: 120 mlt
UPC / GTIN: 00051000246370

Ingredients

INGREDIENTS: WATER, MODIFIED CORNSTARCH, WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: CHEDDAR AND SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, WHEY, SUGAR, SOUR CREAM, BETA CAROTENE AND ANNATTO EXTRACT FOR COLOR, MILK, MILKFAT, LACTIC ACID, VINEGAR, MUSTARD EXTRACT, SOY LECITHIN.CONTAINS: WHEAT, MILK, SOY

NutrientPer 100 gPer serving

Calories75—

Protein0.8 g—

Total fat3.3 g—

Saturated fat0.8 g—

Trans fat0.0 mg—

Cholesterol4 mg—

Total carbohydrate10.0 g—

Dietary fiber0.0 g—

Total sugars1.7 g—

Sodium725 mg—

Potassium33 mg—

Calcium25 mg—

Iron0.0 mg—

Vitamin D0 µg—

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Compare Campbell's Condensed Cheddar Cheese Soup, 10.5 Ounce Can with Campbell's Condensed Tomato Soup, 23.2 Ounce Can →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.