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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Campbell's Condensed New England Clam Chowder, 10.5 Ounce Can

USDA FoodData Central · Branded · FDC ID 2650918 · serving: 120 mlt ( g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Brand
CAMPBELL'S
Category
Prepared Soups
Label serving
120 mlt
UPC / GTIN
00051000013675

Ingredients

INGREDIENTS: CLAM STOCK, POTATOES, WATER, CLAMS, MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), SALT, MONOSODIUM GLUTAMATE, YEAST EXTRACT, SODIUM PHOSPHATE, NATURAL FLAVORING, CLAM EXTRACT, CELERY EXTRACT, ONION EXTRACT, SUCCINIC ACID, SUGAR, SOY SAUCE (SOYBEANS, WHEAT, SALT). CONTAINS: COD, WHEAT, SOY

NutrientPer 100 gPer serving
Calories67
Protein2.5 g
Total fat2.1 g
Saturated fat0.0 g
Trans fat0.0 mg
Cholesterol4 mg
Total carbohydrate10.0 g
Dietary fiber0.8 g
Total sugars0.8 g
Sodium658 mg
Potassium100 mg
Calcium8 mg
Iron0.5 mg
Vitamin D0 µg

Similar foods in Prepared Soups

Compare Campbell's Condensed New England Clam Chowder, 10.5 Ounce Can with Campbell's Condensed Chicken with Rice Soup, 10.5 Ounce Can

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Campbell's Condensed New England Clam Chowder, 10.5 Ounce Can — Nutrition Facts | FoodFactsUSA