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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Campbell's Culinary Reserve Frozen Ready to Eat Reduced Sodium Tomato Basil Soup, 4 Pound Pouches, 4-Pack

USDA FoodData Central · Branded · FDC ID 2695986 · serving: 240 mlt ( g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Brand
CAMPBELL SIGNATURE FROZEN
Category
Prepared Soups
Label serving
240 mlt
UPC / GTIN
00051000274441

Ingredients

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WATER, DICED TOMATOES IN TOMATO JUICE, CREAM, CONTAINS LESS THAN 2% OF: SUGAR, ONIONS, MODIFIED FOOD STARCH, BASIL, YEAST EXTRACT, SALT, ROASTED GARLIC, SMOKED PAPRIKA, SPICE, FLAVORING. CONTAINS: MILK

NutrientPer 100 gPer serving
Calories33
Protein0.8 g
Total fat0.6 g
Saturated fat0.4 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate5.7 g
Dietary fiber0.8 g
Total sugars3.7 g
Sodium159 mg
Potassium184 mg
Calcium20 mg
Iron0.4 mg
Vitamin D0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Campbell's Culinary Reserve Frozen Ready to Eat Reduced Sodium Tomato Basil Soup, 4 Pound Pouches, 4-Pack — Nutrition Facts | FoodFactsUSA