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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CANDIES

USDA FoodData Central · Branded · FDC ID 471746 · serving: 40 g (40 g)

Product details

Brand owner
PALMER'S
Category
Candy
Label serving
40 g
UPC / GTIN
077232172539

Ingredients

SUGAR, VEGETABLE OIL (PALM KERNEL, PARTIALLY HYDROGENATED PALM KERNEL, PALM AND COCONUT, HYDROGENATED PALM), SKIM MILK, COCOA POWDER (PROCESSED WITH ALKALI), LACTOSE, NONFAT DRY MILK, WHEY POWDER, TITANIUM DIOXIDE (AN ARTIFICIAL COLOR), DISTILLED MONGLYCERIDE, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR), ARTIFICIAL COLORS INCLUDING: FD&C RED 40 LAKE, RED 40, BLUE 1, NATURAL AND ARTIFICIAL FLAVORS.

NutrientPer 100 gPer serving (40 g)
Calories525210
Protein5.0 g2.0 g
Total fat30.0 g12.0 g
Saturated fat27.5 g11.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate60.0 g24.0 g
Dietary fiber0.0 g0.0 g
Total sugars57.5 g23.0 g
Sodium400 mg160 mg
Calcium150 mg60 mg
Iron0.0 mg0.0 mg
Vitamin C3.0 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CANDIES — Nutrition Facts | FoodFactsUSA