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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CARAMEL TOPPING, CARAMEL

USDA FoodData Central · Branded · FDC ID 2618941 · serving: 41 grm (41 g)

Product details

Brand owner
The Hershey Company
Brand
HERSHEY'S
Category
Baking Decorations & Dessert Toppings
Label serving
41 grm
UPC / GTIN
03484502

Ingredients

HIGH FRUCTOSE CORN SYRUP; CORN SYRUP; SWEETENED CONDENSED SKIM MILK (SKIM MILK AND SUGAR); WATER; CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCH; DISODIUM PHOSPHATE; NATURAL AND ARTIFICIAL FLAVOR; SODIUM CITRATE; MONOGLYCERIDES; SALT; CARRAGEENAN; CARAMEL COLOR; ARTIFICIAL COLOR (YELLOW 6; YELLOW 5).

NutrientPer 100 gPer serving (41 grm)
Calories268110
Protein2.4 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate65.8 g27.0 g
Dietary fiber0.0 g0.0 g
Total sugars58.5 g24.0 g
Sodium341 mg140 mg
Calcium49 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CARAMEL TOPPING, CARAMEL — Nutrition Facts | FoodFactsUSA