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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CARROT CAKE

USDA FoodData Central · Branded · FDC ID 2469676 · serving: 80 g (80 g)

Product details

Brand owner
Rich Products Corporation
Brand
RICHS
Category
Cakes, Cupcakes, Snack Cakes
Label serving
80 g
UPC / GTIN
049800159600

Ingredients

SUGAR, CARROTS, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO EXTRACT, TO PRESERVE FRESHNESS [CALCIUM DISODIUM EDTA], VITAMIN A PALMITATE), CRUSHED PINEAPPLE, INVERT SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR, SALT, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, ARTIFICIAL COLORS (YELLOW 6, YELLOW 5, BLUE 1).

NutrientPer 100 gPer serving (80 g)
Calories450360
Protein2.5 g2.0 g
Total fat26.3 g21.0 g
Saturated fat8.8 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol50 mg40 mg
Total carbohydrate50.0 g40.0 g
Dietary fiber1.2 g1.0 g
Total sugars38.8 g31.0 g
Sodium438 mg350 mg
Potassium75 mg60 mg
Calcium25 mg20 mg
Iron1.3 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CARROT CAKE — Nutrition Facts | FoodFactsUSA