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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CARROT PICKLE IN OIL

USDA FoodData Central · Branded · FDC ID 2063428 · serving: 30 g (30 g)

Product details

Brand owner
National Foods Ltd.
Brand
NATIONAL
Category
Pickles, Olives, Peppers & Relishes
Label serving
30 g
UPC / GTIN
620514004440

Ingredients

CARROT (67%), CANOLA OIL, MIXED SPICES, SALT, ACETIC ACID (E260), CITRIC ACID, (E330), CALCIUM CHLORIDE (E509) AS FIRMING AGENT, POTASSIUM SORBATE (E202) AND SODIUM METABISULPHITE (E223) AS PRESERVATIVES.

NutrientPer 100 gPer serving (30 g)
Calories23370
Protein1.7 g0.5 g
Total fat23.3 g7.0 g
Saturated fat3.3 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate11.7 g3.5 g
Dietary fiber3.3 g1.0 g
Total sugars3.3 g1.0 g
Sodium767 mg230 mg
Calcium67 mg20 mg
Iron2.4 mg0.7 mg
Vitamin C6.0 mg1.8 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare CARROT PICKLE IN OIL with OLIVE BRUSCHETTA, OLIVE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CARROT PICKLE IN OIL — Nutrition Facts | FoodFactsUSA