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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CASHEWLICIOUS GLUTEN-FREE COOKIE MIX, CASHEWLICIOUS

USDA FoodData Central · Branded · FDC ID 2158590 · serving: 20 g (20 g)

Product details

Brand owner
Bluehall Bakery, LLC
Brand
MELI'S
Category
Cake, Cookie & Cupcake Mixes
Label serving
20 g
UPC / GTIN
852949001026

Ingredients

CERTIFIED GLUTEN-FREE OATS, BROWN SUGAR, SUGAR, DRIED BING CHERRIES, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BAKING SODA, VANILLA FLAVOR (DEXTROSE, NATURAL FLAVOR), SALT.

NutrientPer 100 gPer serving (20 g)
Calories40080
Protein5.0 g1.0 g
Total fat5.0 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate85.0 g17.0 g
Dietary fiber5.0 g1.0 g
Total sugars60.0 g12.0 g
Sodium450 mg90 mg
Calcium0 mg0 mg
Iron1.8 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CASHEWLICIOUS GLUTEN-FREE COOKIE MIX, CASHEWLICIOUS — Nutrition Facts | FoodFactsUSA