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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CAULIFLOWER WHOLE PIZZA CRUSTS, CAULIFLOWER

USDA FoodData Central · Branded · FDC ID 1750145 · serving: 81 g (81 g)

Product details

Brand owner
Wakefern Food Corporation
Brand
SHOPRITE
Category
Crusts & Dough
Label serving
81 g
UPC / GTIN
041190410491

Ingredients

CAULIFLOWER, WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE [ANTI-CAKING AGENT]), SUGAR, ACTIVE DRY YEAST, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SALT, GARLIC POWDER.

NutrientPer 100 gPer serving (81 g)
Calories210170
Protein6.2 g5.0 g
Total fat5.6 g4.5 g
Saturated fat3.1 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg10 mg
Total carbohydrate35.8 g29.0 g
Dietary fiber3.7 g3.0 g
Total sugars3.7 g3.0 g
Sodium296 mg240 mg
Potassium173 mg140 mg
Calcium148 mg120 mg
Iron1.2 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CAULIFLOWER WHOLE PIZZA CRUSTS, CAULIFLOWER — Nutrition Facts | FoodFactsUSA