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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CAVIAR RED SALMON

USDA FoodData Central · Branded · FDC ID 2033764 · serving: 15 g (15 g)

Product details

Brand owner
I. Epstein & Sons, Inc.
Brand
SEASON
Category
Pickles, Olives, Peppers & Relishes
Label serving
15 g
UPC / GTIN
070303060001

Ingredients

SALMON ROE, SALT, WATER, CITRIC ACID TRAGACHANTE STABILIZER AND SODIUM BENZOATE (0.1%) AS A PRESERVATIVE.

NutrientPer 100 gPer serving (15 g)
Calories16725
Protein13.3 g2.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol300 mg45 mg
Total carbohydrate6.7 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium2000000 mg300000 mg
Calcium133 mg20 mg
Iron3.6 mg0.5 mg
Vitamin C4.0 mg0.6 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare CAVIAR RED SALMON with TRI COLOR SWEET CHERRY PEPPER

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CAVIAR RED SALMON — Nutrition Facts | FoodFactsUSA