FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CENTER CUT BACON

USDA FoodData Central · Branded · FDC ID 2128411 · serving: 16 g (16 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Bacon, Sausages & Ribs
Label serving
16 g
UPC / GTIN
075450098952

Ingredients

WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

NutrientPer 100 gPer serving (16 g)
Calories43870
Protein50.0 g8.0 g
Total fat25.0 g4.0 g
Saturated fat9.4 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol94 mg15 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1812 mg290 mg
Calcium0 mg0 mg
Iron2.3 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 16 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1.5 g8%
Cholesterol15.04 mg5%
Sodium289.92 mg13%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C0 mg0%

Similar foods in Bacon, Sausages & Ribs

Compare CENTER CUT BACON with OLD FASHIONED HICKORY SMOKED SLICED BACON

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.