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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHABASO BAKERY, FOCACCIA WITH ROSEMARRY ARTISAN BREADS

USDA FoodData Central · Branded · FDC ID 2057365 · serving: 57 g (57 g)

Product details

Brand owner
Atticus Bakery LLC.
Brand
CHABASO BAKERY
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
606991131312

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, CULTURED WHEAT STARCH, WHEAT FLOUR, DRIED ROSEMARY, CALCIUM SULFATE, TRICALCIUM PHOSPHATE, ENZYMES, CITRIC ACID PRESERVATIVE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.

NutrientPer 100 gPer serving (57 g)
Calories281160
Protein7.0 g4.0 g
Total fat7.0 g4.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate47.4 g27.0 g
Dietary fiber1.8 g1.0 g
Total sugars0.0 g0.0 g
Sodium421 mg240 mg
Calcium0 mg0 mg
Iron3.2 mg1.8 mg
Vitamin C0.0 mg0.0 mg

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Compare CHABASO BAKERY, FOCACCIA WITH ROSEMARRY ARTISAN BREADS with DELI-STYLE SEEDLESS RYE BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHABASO BAKERY, FOCACCIA WITH ROSEMARRY ARTISAN BREADS — Nutrition Facts | FoodFactsUSA