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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHACALINES SALTED COOKED SHRIMP

USDA FoodData Central · Branded · FDC ID 2666804 · serving: 30 grm (30 g)

Product details

Brand owner
Quesos La Ricura
Brand
LA RICURA
Category
Fish & Seafood
Label serving
30 grm
UPC / GTIN
769087006236

Ingredients

HEAD-ON SHRIMPS (SODIUM METABISULFIRE AS PRESERVATIVE), SALT, VINEGAR AND ANNATO, FD&C RED #40, FD&C YELLOW #6, BLUE #1, CITRIC ACID AND SODIUM BENZOATE (AS A PRESERVATIVE). CONTAINS ANNATO EXTRACT, WATER, POTASSIUM HYDROXIDE AND SULFITE.

NutrientPer 100 gPer serving (30 grm)
Calories20060
Protein60.0 g18.0 g
Total fat3.3 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol600 mg180 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium3233 mg970 mg
Calcium67 mg20 mg
Iron12.0 mg3.6 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHACALINES SALTED COOKED SHRIMP — Nutrition Facts | FoodFactsUSA