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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEDDAR CHEESE CURDS

USDA FoodData Central · Branded · FDC ID 571986 · serving: 28 g (28 g)

Product details

Brand owner
NOT A BRANDED ITEM
Category
Cheese
Label serving
28 g
UPC / GTIN
810606020964

Ingredients

CHEDDAR CHEESE (PASTERIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), SOUR CREAM POWDER (SOUR CREAM (CREAM, NONFAT MILK, CULTURES) CULTURED NONFAT MILK, CITRIC ACID), ONION POWDER, DEHYDRATED GREEN ONION, PARSLEY, YEAST EXTRACT, SPICES, LACTIC ACID, CONTAINS MILK.

NutrientPer 100 gPer serving (28 g)
Calories393110
Protein25.0 g7.0 g
Total fat32.1 g9.0 g
Saturated fat17.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol107 mg30 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium643 mg180 mg
Calcium714 mg200 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare CHEDDAR CHEESE CURDS with PARMESAN SHREDDED NATURAL CHEESE, PARMESAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHEDDAR CHEESE CURDS — Nutrition Facts | FoodFactsUSA