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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEDDAR CHEESE CURDS IN GOLDEN BATTER, CHEDDAR CHEESE

USDA FoodData Central · Branded · FDC ID 713136 · serving: 85 g (85 g)

Product details

Brand owner
MEMBER'S MARK
Category
Frozen Appetizers & Hors D'oeuvres
Label serving
85 g
UPC / GTIN
078742226866

Ingredients

CHEESE CURDS (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO EXTRACT [COLOR]), WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, SOYBEAN OIL, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA POWDER, DEXTROSE, IODIZED SALT (SALT, DEXTROSE, POTASSIUM IODIDE), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), METHYLCELLULOSE, MODIFIED FOOD STARCH, NATURAL FLAVOR, PAPRIKA OLEORESIN (COLOR), SALT, SOY FLOUR, SPICES, SUGAR, TURMERIC OLEORESIN (COLOR), WHEAT STARCH, WHEY POWDER, YEAST, YELLOW CORN FLOUR.

NutrientPer 100 gPer serving (85 g)
Calories353300
Protein15.3 g13.0 g
Total fat23.5 g20.0 g
Saturated fat11.8 g10.0 g
Trans fat0.0 mg0.0 mg
Cholesterol53 mg45 mg
Total carbohydrate21.2 g18.0 g
Dietary fiber1.2 g1.0 g
Total sugars1.2 g1.0 g
Sodium894 mg760 mg
Potassium0 mg0 mg
Calcium365 mg310 mg
Iron0.8 mg0.7 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat20 g26%
Saturated fat10 g50%
Cholesterol45.05 mg15%
Sodium759.9 mg33%
Total carbohydrate18 g7%
Dietary fiber1.02 g4%
Potassium0 mg0%
Calcium310.25 mg24%
Iron0.7 mg4%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.