CHEESE AND BASIL RAVIOLI WITH TOMATO SAUCE DELICATE PASTA FILLED WITH A FLAVORFUL BLEND OF CHEESE AND BASIL IN A DELICIOUS RED SAUCE, CHEESE AND BASIL RAVIOLI WITH TOMATO SAUCE

Ingredients

DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), RAVIOLIS (ENRICHED DURUM FLOUR [DURUM FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID}], RICOTTA CHEESE (WHEY, VINEGAR, SALT), WATER, EGG WHITES, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SPICES, BASIL, PARSLEY, SALT, NATURAL BASIL OIL FLAVOR), WATER, CRUSHED TOMATOES, ONIONS, CONTAINS 2% OR LESS OF: GARLIC, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), OLIVE OIL, CANOLA OIL, MODIFIED CORN STARCH, FLAVOR (VEGETABLE PUREES [CARROT, CELERY, ONION], SALT, MALTODEXTRIN, ONION POWDER, CANOLA OIL, CORN STARCH, CARROT POWDER, EXTRACT OF CARROT, XANTHAN GUM, SPICE EXTRACTIVES), BROWN SUGAR (SUGAR, MOLASSES), SPICE, BASIL, SEA SALT, PAPRIKA EXTRACT (COLOR).