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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEESE

USDA FoodData Central · Branded · FDC ID 500370 · serving: 30 g (30 g)

Product details

Brand owner
GOURMET
Category
Cheese
Label serving
30 g
UPC / GTIN
217260803726

Ingredients

GRUYERE CHEESE AND CHEESE (PASTEURIZED MILK, CULTURES, SALT, RENNET), WATER, MILK PROTEIN, BUTTER, WHEY PRODUCT, DISODIUM PHOSPHATES AND POLYPHOSPHATES (EMULSIFYING SALTS), SALT.

NutrientPer 100 gPer serving (30 g)
Calories31795
Protein23.3 g7.0 g
Total fat23.3 g7.0 g
Saturated fat16.7 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol67 mg20 mg
Total carbohydrate10.0 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1300 mg390 mg
Calcium133 mg40 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare CHEESE with AMERICAN SINGLES BUILDER PASTEURIZED PREPARED CHEESE PRODUCT, AMERICAN SINGLES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHEESE — Nutrition Facts | FoodFactsUSA