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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEESE TORTELLINI

USDA FoodData Central · Branded · FDC ID 2482889 · serving: 125 g (125 g)

Product details

Brand owner
Raley's
Brand
RALEY'S
Category
Pasta by Shape & Type
Label serving
125 g
UPC / GTIN
046567043555

Ingredients

ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZE) MILK, WHEY, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), SOYBEAN OIL, SALT, DRIED WSOLE EGGS, GARLIC POWDER, ONION POWDER ROMANO CHEESE (PASTEURIZED COW'S AND SHEEP'S MILK, RENNET, SALT, CHEESE CULTURE, ENZYMES), NATURAL FLAVORS.

NutrientPer 100 gPer serving (125 g)
Calories200250
Protein7.2 g9.0 g
Total fat4.0 g5.0 g
Saturated fat1.2 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg15 mg
Total carbohydrate34.4 g43.0 g
Dietary fiber1.6 g2.0 g
Total sugars0.8 g1.0 g
Sodium312 mg390 mg
Potassium64 mg80 mg
Calcium40 mg50 mg
Iron1.3 mg1.6 mg

Similar foods in Pasta by Shape & Type

Compare CHEESE TORTELLINI with BASIL & RICOTTA ORGANIC RAVIOLI, BASIL & RICOTTA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHEESE TORTELLINI — Nutrition Facts | FoodFactsUSA