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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEESECAKE POPS, BUTTER TOFFEE

USDA FoodData Central · Branded · FDC ID 2286749 · serving: 28 g (28 g)

Product details

Brand owner
Culinary Arts Specialties Inc.
Brand
ARTHUR PAUL'S
Category
Other Frozen Desserts
Label serving
28 g
UPC / GTIN
087574000643

Ingredients

CHEESECAKE (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND/OR XANTHAN GUM AND/OR GUAR GUM], SUGAR, LIQUID WHOLE EGGS, SOUR CREAM [CULTURED PASTEURIZED CREAM, NONFAT MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CAROB BEAN GUM AND/OR CARRAGEENAN, MICROBIAL ENZYME], MODIFIED TAPIOCA STARCH), CHOCOLATE COATING (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, NONFAT DRY MILK, SORBITAN MONOSTEARATE, SOY LECITHIN, VANILLA, SALT, ARTIFICIAL FLAVOR), TOFFEE PIECES (SUGAR, BROWN SUGAR, CORN SYRUP, UNSALTED BUTTER, WATER, COCONUT OIL, WHOLE MILK POWDER, SODIUM BICARBONATE, SALT, NATURAL COCOA POWDER), CANOLA OIL.

NutrientPer 100 gPer serving (28 g)
Calories393110
Protein7.1 g2.0 g
Total fat21.4 g6.0 g
Saturated fat14.3 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate42.9 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars28.6 g8.0 g
Sodium214 mg60 mg
Calcium71 mg20 mg
Iron3.2 mg0.9 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHEESECAKE POPS, BUTTER TOFFEE — Nutrition Facts | FoodFactsUSA